A baguette spread with beans, oaxaca, manchego and ricotta cheese, turkey chorizo (140gr) and pico de gallo (sauce made with tomato, onion and serrano pepper).
Quesadillas with curd cheese, nopales (cactus) and quesillo (soft cheese) with squash blossoms and mushrooms, accompanied by chile manzano pepper with red onion and red sauce.
Two fried eggs with Hoja santa leaves and black beans, our red/green sauce, grilled panela cheese, avocado, watermelon, radish and sesame. Served With homemade bread.
Crunchy waffles, topped with maple syrup and powdered sugar, served with strawberries, raspberries and red berries jam. Or savory with two fried eggs and turkey bacon.